Pasteurizer
consists of plate heat exchanger, balance tank, pump, hot water circulation system (including: mixer of steam and water, hot water pump, steam adjusting valve and water level control, etc) and computer control system for pasteurization program, CIP program, temperature control, this is used in heating and cooling raw material.
Pasteurizer is usually used in the processes of milk, ice-cream, milk powder, fruit juice, beverage, etc which is sensitive to heat. The material is pumped to the plate heat exchanger, then been preheating, holding, heat energy recover, cooling and all this can keep the products original physical nature and taste. If the temperature is below the set degree, it is sensed by a temperature transmitter and a signal activates flow diversion valve and the material flows back to the balance tank, then the material is pasteurized again. The state of the pasteurization temperature is recorded on a disc of the recorder in process of pasteurization.
fruit juice pasteurizer | YGT-PS-1 | YGT-PS-2 | YGT-PS-3 | YGT-PS-4 | YGT-PS-5 |
Product capacityT/h | 1 | 2 | 3 | 4 | 5 |
Heat exchanging area m2 | 16 | 26 | 38 | 46 | 56 |
Materal inlet temperature ºC | 5 | 5 | 5 | 5 | 5 |
Materal inlet temperature ºC | 5 | 5 | 5 | 5 | 5 |
Sterilizing temperature | 137 | 137 | 137 | 137 | 137 |
137Warmkeeping timeS | 4 | 4 | 4 | 4 | 4 |
Ice water temperature ºC | 1 | 1 | 1 | 1 | 1 |
Ice water cos T/h | 3 | 4 | 6 | 8 | 12 |
Jiont size mm | φ 25 | φ 38 | φ 38 | φ 51 | φ 51 |
Weight kg | 980 | 1080 | 1160 | 1350 | 1680 |
Size mm | 1500 * 1500 * 2000 | 1900 * 1800 * 2200 | 1900 * 1800 * 2200 | 1900 * 1800 * 2200 | 2600 * 2200 * 2500 |
power kw | 3 | 4 | 5 | 6 | 6 |